Welcome to Silk Road Restaurant website

Silk Road restaurant is an international brand with well-known enterprises. Since 2011 the founder of the first franchise Sichuan and Huaiyang restaurant chain, the company has developed into a comprehensive set of chain catering, leisure and entertainment.



beef noodels

This dish combines chicken, shrimp, and a spicy sauce made with hot chili oil. The chicken is first marinated in a rice wine/soy sauce mixture and then stir-fried with garlic and shrimp.


If you love squid chances are you'll love cuttlefish too. Infact, not only are cuttlefish equally delicious and nutritious, but they're also a cheaper alternative.


Though they come in all shapes and sizes, dumplings are a near-universal culinary constant: almost every culture has one.


To prepare the sauce, first dice 2 cloves garlic with pinch salt then work into paste using side of chef knife. Zest the lemon and juice the lemon, discarding seeds.

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